WE ARE LOOKING FOR A SOUS-CHEF!

🍝 Sous Chef (Flexi)

Spritz is on the lookout for a FLEXI Sous Chef to jump in alongside our Head Chef and help power our little vegan Italian kitchen.

We're talking pasta, bold flavours, and good vibes!

What you’ll be doing:

  • Assisting in prepping and plating all of our mains (mainly pasta — the good stuff)

  • Helping run the kitchen smoothly during service

  • Keeping things clean, calm-ish, and under control

  • Occasionally dancing to our playlist (optional but encouraged)

Who we’re looking for:

  • You don’t need loads of experience — just motivation, a solid work ethic, and a passion for good food

  • You can keep your cool and move quickly when things heat up

  • You’re happy to work flexible shifts and be part of a small, tight-knit crew

  • You love learning and aren't afraid to get stuck in

  • You're available to work at least once or twice a week, ideally long-term, with room to pick up more shifts in the future

  • You're good to work evening shifts from 18:00–23:00 (ish)

What you get:

  • A chance to grow and learn in a creative kitchen

  • Friendly team, relaxed vibes, and pasta (did we mention the pasta?)

  • Shifts that fit around your life

  • Input and ownership as we grow — we’re small, so your voice matters

Ready to join us?

👉 Apply below using the form — tell us a bit about yourself, and we’ll take it from there.

Are you the one we are looking for?

Sign up below and we’ll get in contact: